India Herbs Ancient Remedies for Modern Times
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Melon, Common
Name :Melon, Common
Botanical :Cucumis melo
Synonyms : Musk Melon.
Family :Cucurbitacea
Habitat :The Melon is a native of South Asia-from the foot of the Himalayas to Cape Comorin, where it grows wild - but is cultivated in the temperate and warm regions of the whole world.
Description :It is an annual, trailing herb, with large palmately-lobed leaves and bears tendrils, by which it is readily trained over trellises. Its flowers (which have bellshaped corollas, deeply five-lobed) are either male or female, both kinds being borne on the one plant. The male flowers have three stamens, the ovary in the female flowers, three cells. The many varieties of Melon show great diversity in foliage and still more in the size and shape of the fruit, which in some kinds is as small as an olive, in others as large as the Gourd (Cucurbita maxima). Some are globular, others egg-shaped, spindle-shaped or serpent-like, the outer skin smooth or netted, ribbed or furrowed, and variously coloured; the flesh, white, green or orange when ripe, scented or scentless, sweet or insipid, some bitter and even nauseous.
Uses :The root of the Common Melon is purgative, and in large doses (7 to 10 grains) is said to be a certain emetic, the active and bitter principle having been called Melon-emetin.

The MELON-TREE, so-called, is the PAPAW, or Papaya (Carica Papaya, Linn.), a native of tropical America, where it is everywhere cultivated for its edible fruit and digestive properties.

The dried juice is largely used in the treatment of indigestion, under various trade names, 'Papain,' a white powder, being administered in all digestive disorders where albuminoid substances pass away undigested.
Dosage :Papain, 1 to 5 grains.

See(APPLE, BITTER).

 

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